Coconut Pumpkin Soup

One of my favourites for winter! 

Serves 4

Ingredients: 

  • 1 small butternut pumpkin peeled and cut into pieces
  • 8 carrots peeled and cut into pieces
  • 1 knob of ginger peeled and chopped
  • 3L of chicken stock 
  • 2 tsp cinnamon
  • 3 tsp cumin

Steps:

  1. Simmer all ingredients together until pumpkin and carrot are cooked through soft
  2. Blend ingredients till smooth
  3. Add half a cup of coconut cream
  4. Add salt to taste 

 

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